Showing posts with label restaurant. Show all posts
Showing posts with label restaurant. Show all posts

Friday, June 29, 2012

Dining out in the Lake Harmony area - the good, the bad and the ugly

So, I've written a lot of individual food reviews but thought it might be helpful to summarize some of the local area take out/dine in restaurants. For all you vacationers out there, here is my list of restaurant tidbits in the Pocono-area. I would say this covers everything off of Route 940 from Lake Harmony to Mount Pocono.

Pizza!: Most visitors up this way (with the exception of NASCAR season) come from the tri-state region - New York and New Jersey where good pizza is abundant. Unfortunately, a decent slice is hard to come by up here.

  • The good: (and sometimes bad) - Dominic's Pizza on Route 940 in Pocono Lake. Dominic's is hit or miss. Sometimes the crust is crunchy and thin; adequate for NY-style but not really comparable. What's annoying about Dominic's is not only is it inconsistent but it's cash-only. Though their sign says "FREE ATM" - we all know that while a business may not charge ATM fees, most banks do regardless. Also, the selection of sides/other dishes is quite weak. What kind of pizza place doesn't even offer a ceasar salad?
  • Even better: Brother Bruno's pizza in Mount Pocono. I haven't seen that many great reviews for them but to be honest, I found their pizza (on every occasion I've had it) to be VERY good and by any standard. They have these tasty chicken rolls too! As you may or may not have found out by now, beer (aside from cases) is sold at pizza joints up here. The biggest drawback of Brother Bruno's is their lack of selection in beer. Good pizza and a good six pack go hand-in-hand; so they definitely need to upgrade their selection
Sushi: Ugh. There are too many flaws with the sushi around here - the biggest being that there is only one immediate choice in the area. Before I go into details, take my advice and drive out to Wilkes-Barre to Mirakuya (there is a review on here for you).
  • The bad and ugly and everything in between: Tokyo Tea House on Route 940 in Pocono Summit. Where to begin? The sushi is average to below average depending on the day. We wrote an earlier review about our dining experience but more recently, we ordered take out from there. What a mistake. We were craving sushi and didn't feel like taking the drive. If this happens to you, spend the gas money and drive to Wilkes-Barre. We ordered three rolls of sushi and a small noodle dish. THIS WAS 50 DOLLARS. What we brought back with us looked like what you would get at a mall food court. One little thing of soy sauce to accompany small rolls. This take-out meal would cost 10 bucks at a mall and instead we spent 50. Things just can't be enjoyed when they are SEVERELY overpaid for.
Wings: Though there are limited options, it is hard to mess wings up so you are pretty safe ordering from Dominic's or the Jubilee.
  • The good: Jubilee on Route 940 in Pocono Pines. While they only do wings on Thursdays and Sundays, they have a great selection and sampler options for their various flavors. Try the dill and honey garlic; both are delightful. They are priced well and have a good beer selection to accompany the hot wings.
Groceries: With limited options for grocery stores, be selective when purchasing meats and other perishable items.
  • The bad: Ahart's market on Route 940 and 115 in Blakeslee. Ahart's is the only grocery store within a 9 mile stretch covering Pocono Lake, Lake Harmony and Pocono Pines. Ahart's has an adequate selection of foods but be very cautious when purchasing meats, like chicken or ground beef. There have been a number of occasions that meat bought from there has already expired or expires the next day. Don't be fooled by the 5 for 19.99 deal they do, typically all the meat covered by that falls in the above said problem.
  • Solution (for meats): One of the best kept secrets in the Poconos, is The Butcher Shoppe on Route 940 in Pocono Lake. Though the butcher there (who has been there for many, many years) won't exactly hold your hand or make you feel warm and fuzzy, he's got the best stuff around. From high quality filet to exotic game; whatever your mood - he has it. The quality of his meats is extremely high and the selection is typically good. Though if you want Filet Mignon, get there early on the weekend, he often sells out of it fairly quickly.
  • The good: Weis market on Route 940 in Mt. Pocono. Weis, when compared to Ahart's, is better all around for selection and quality foods. It is a clean, large grocery store with plenty of choices. You can get gourmet cheeses and meats and day-to-day groceries without sacrificing selection or quality. The biggest downfall of Weis is that they never seem to have enough cashiers on-hand to make the check-out process easy. Sometimes the time it takes to check out almost makes it worth it to go to Ahart's.
The low-down on liquor: If you are from PA, you already know the drill but if not - here it is: beer is not sold at liquor stores. If you want to purchase beer at, say, a distributor - you buy it by the case. If you want to buy beer in 6 or 12 packs, visit a local pizza store or restaurant.
  • Beer: If you want to buy it by the case, visit Harmony Beverage on Route 940 in Lake Harmony. The selection is great but, buying beer by the case comes at a premium. If you need a 6 pack or 12 pack, you will find the best selection of craft or microbrews at the Jubilee or Dominics.
  • Wine/Liquor: My personal favorite liquor store is PA Wine and Spirits on Route 940 and 115 in Blakeslee (right by the Ahart's). You can usually find high quality vodka specials on a weekly basis. They have a great selection of hard liquors and definitely a good variety of wine. They carry my favorite white wines: Kris Pinot Grigio and Kendall Jackson Avant.
Hopefully that helped provide some insight for you PA vacationers on where to pick up your favorite things. If you have suggestions for reviews or posts, feel free to give me a shout!

Thursday, May 17, 2012

Tokyo Tea House - Pocono Summit

Tokyo Tea House PA 940, Long Pond, PA
☆ ☆ 2/5 stars
As many of you have come to find out, good sushi is hard to come by in the Poconos. So, when given the opportunity to test the flavors of the orient nearby, my partner and I take it.

Unfortunately, the Tokyo Tea House leaves a lot to be desired. Appearance aside (as it lays in a shopping center, with a barely paved, un-lined parking lot), the Tokyo tea house is overpriced and underwhelming. Many japanese food places don't have a great atmosphere (dim lighting, awkward seating) but I try to not hold the look of the restaurant to any standard before judging the food.

We went on a Friday evening, around dinner time and as we entered the small, little restaurant we were informed that food may take longer than usual due to a large party being served. We ordered a few cocktails from the glorified basement bar (it was literally tiny and had very limited options).

As we perused the menu, we were surprised to see the prices. For a small place, in an area that could not have high leasing costs and had a small staff, the prices were kind of ridiculous. Had they offered prices on their online menu (they don't), we might have instead spent the gas money to drive to Wilkes-Barre to eat at our favorite japanese restaurant.

Since we were already committed to the "long" wait, we ordered the beef negi maki appetizer. The appetizer was pretty quick to arrive at our table, but I suppose that's because there were only 4 small peices for us to share. It was decent, a little overcooked and the serving size was pathetic.

For dinner, I ordered my favorite sushi roll, the dragon roll, and a basic roll to accompany it - I believe I had a white tuna roll. My partner was thrilled to see the variety of noodles they had to order, though our young waitress couldn't really help him in explaining the difference of the noodles. He ordered the Yaki Udon noodle dinner - which was chicken sauteed with vegetables and noodles.

His noodle meal was brought out about 15 minutes before my sushi was brought out. I aided him in eating it and it was pretty tasty though a bit over-oiled. By the time my sushi came out, I wasn't all that hungry but because I love sushi, I indulged.

The rolls were both very small and unfortunately, they maneged to ruin the dragon roll in a way that I had never tasted it - even at cheap sushi places. The eel tasted more like ginger - I suppose they managed to make some variation of it that gave it a flavor entirely like ginger.

It was disappointing. All in all, if you are absolutely desperate for sushi and can't get out to Wilkes-Barre to eat at Mirakuya, then Tokyo Tea House will do. But plan to overpay for average sushi served by inexperienced waiters in a dingy restaurant. Also, watch the potholes as you attempt to park.

Friday, January 6, 2012

Robert Christian's - Pocono Lake, PA


Robert Christian's
Route 940
Pocono Lake, PA

☆ ☆ 2/5 stars

I guess the best way to begin this review is to share the convo that was had between my partner and I after we ate. This convo, in short, was about how if a restaurant wants to charge semi-high prices, their decor should match. It also included, a shared desire for a real, fine dining restaurant to exist in it's place. Because, to be fair, Robert Christian's gets pretty busy - and I have no idea why.

Many restaurants in the Poconos have a rustic feel to their interior - wood paneling, etc. This one had those things but while dining (In August) their mantel still had Christmas decorations on it and their table clothes were nothing short than dollar store picnic tarps. Rather than rustic, it felt dingy and cheap.

The menu, however, was not cheap. Though it wasn't Blakeslee Inn pricey, it was overpriced. The quality of food and pedigree of the chefs who made the dishes were underwhelming. The star of the show was the RC House Salad - I do not know what is in their dressing (and our waitress didn't share) but it had a very unique flavor that I have yet to experience anywhere else.

As per usual, the wine menu disappointed - It was obvious from when we first entered, this would be the case as their wine rack was filled with Sutter Home. Come on restaurants, I drank Sutter Home in college BECAUSE it's cheap!

Same rant, different restaurant. Anyway, the main courses were okay. I had the Chicken Marsala - a pretty common dish. Their version of this included a slim amount of bad quality chicken and a bland sauce. My partner had the Chicken ranch wrap from the lite fare menu and was more dissapointed with the flavor than I was with my dish.

All in all, it was not memorable. I gave Robert Christian's two stars because the experience included: bland food, a dingy atmosphere and prices that were a bit too high for the quality of food.

If you are still interested, here is the menu

Tuesday, December 20, 2011

Albright Mansion/Absinthe House - Jim Thorpe


Albright Mansion/Absinthe House
66 Broadway
Jim Thorpe, PA


☆ ☆ ☆ 3/5 stars

We popped in for breakfast during the Fall Foliage festival and had quite an enjoyable experience. From the historical information (including supposed ghost sightings) to the era-rich decor inside, our short breakfast was delightful.

I had chocolate chip pancakes, a side of sausage and a mimosa and my partner had the full english breakfast and a bloody mary. Breakfast food is always hard to review as it is quite simple. But, as a chocolate chip pancake-lover, I am always critical of the batter and moisture of the pancakes and I was quite pleased - they absolutely tasted as though they were made from scratch and had a hint of buttermilk taste.

Both breakfasts were quite satisfying and the prices were very good. Though I can't speak to their fine dining and dinner menu, I can say that if I am in Jim Thorpe again on a weekend morning, I will absolutely pop in and grab breakfast; I recommend that you do as well.

Tuesday, December 6, 2011

red Steakhouse - Mt. Airy Casino


red Steakhouse @ Mt. Airy Casino
44 Woodland Rd., Mount Pocono, PA


☆ ☆ ☆ 3/5 stars

We ate at red Steakhouse a few months ago when we were much newer to the area and desperate to find a good steak (now we know of a good local butcher and can make our own).

I almost always prefer to cook my own filet because the taste and price are unbeatable when you have the right tools (simple enough you just need an cast iron stovetop griddle and some aluminum foil - I can further explain at a different time). But, as it was, we weren't yet unpacked and were also in the mood to visit the nearby casino.

We started our meal off with a few appetizers: the Trio of Tuna and Prime Beef carpaccio - the tuna was delightful but the beef escapes my memory (which means it couldn't have been too wonderful). For my main course, I ordered the petit felit, cooked medium, while pricey at $37 (though for casino-based restaurants, reasonable) - the cook and cut were right on point.

But, I must resort back to my old gripe: the dreaded wine choices. For a place with entrees that cost upwards of $30 per person, Sutter Home should not be on your wine list at all. We ordered a bottle of Rodney Strong Chardonnay for the table, as it was more affordable than ordering by the glass for other choices. On a positive note, they did have Kendall Jackson Chardonnay as a choice to order by the bottle (it is one of my favorites).

All in all, the atmosphere did boast a certain higher-end dining than many of the restaurants in the area and the servers presented the food quite formally.

I would say it's basically on point for the price to dine. You pay for the casino-based location and the steaks were much better than other restaurant choices.

For the menu

Tuesday, November 22, 2011

Mollies - Stroudsburg, PA


Mollies Restaurant
622 Main Street, Stroudsburg, PA

☆ ☆ ☆ 3/5 stars

As mentioned, we are always seeking good dining options in the Poconos area. Also, keep in mind our ratings aren't just about quality of food (we aren't high brow, self-righteous critics), they also reflect prices and environment. Because, like most working people in this area, we are looking for the best option for the price.

Moving on. We visited Mollies in Stroudsburg on Friday, November 18. Going all out on a Friday night is tough so we were initially seeking pizza but, on our way to Goomba's on Main Street, we decided we should sit down and enjoy our meal. Among the row of restaurants, I chose Mollie's for two reasons: 1 it was rated as the second best dining option in the Poconos by Urbanspoon and 2 the live music that filled the street lured us in.

Walking in was a bit confusing - there wasn't a hostess stand so I had to walk up to the bar where a woman greeted me and then showed us to a table by the live music. I don't know who was playing but I have to say, the female lead singer sounded very much like Alanis Morrisette. Oddly enough, it was extremely loud (the crowd that is) and the decor doesn't hint at toward a drunken-college-bar environment. Either way, the music was still enjoyable.

Menu-wise, I am not sure if it was the time of night or if there are additional menus that we didn't see, but we were able to choose from a menu titled, "Wine Handles." It was a small menu with mostly appetizer-sized portions.

We had two appetizers, the baked brie and the pork empanadas. Neither were particularly impressive but were adequate in flavor. For our "entrees," we ordered the Tuna Nicoise Salad and the Margherita flat bread, which were quite fitting because Margherita pizza is my absolute favorite pizza and Ahi Tuna is my partner's favorite fish. I can't say either were phenomenal, however. The tuna was sliced a bit too thick and was a little over-seared (that is a matter of preference but personally, I like my tuna as raw as you can get) and the flat bread was a little off - but again, it is my preference that margherita-style anything should use sliced fresh mozzerella rather than shredded. The flatbread itself was crunchy and delightful (if only the pizza places around here could get the hint and use thin crusts).

Okay, the bad. As mentioned, the food was decent, but nothing to write home about but, my real problem, was the wine list. While the selection was good for all (from pinot grigio to pinot noir), having about 4 choices per - the pricing was WAY OFF. I had two glasses of Santa Margherita pinot grigio, each glass was $12.00. A $12 glass of wine should come from a $30+ bottle of wine not from a $20 bottle of wine. My choice was, of course, the most expensive pinot grigio on the list - which says a lot. Restaurants around here need to understand the value of good wine. All too often wine selection includes brands like Sutterhome or Cavit and charge between $7-12 per glass. These are low-grade brands and should not even be on menus.

Okay, my wine gripe aside, Mollie's was pleasant in that it offered a nice decor with good live music. I must add that it is a wise decision to put your stage by the street/sidewalk entrance - it allows the music to travel outdoors and attracts potential diners. Great environment and decent pricing (besides the wine).

Thursday, November 17, 2011

Village Squire Restaurant


The Village Squire Restaurant
Blakeslee, PA


☆ ☆ ☆ ☆ 4/5 stars

When entering the Village Squire, don't be fooled by the dingy, dated atmosphere - the food is quite good.

While the menu hosts many traditional meals, the specials prove that the chefs' expertise is a bit more refined than one might think. As a meat-and-potatoes person, I typically go for a steak however, one mark against the Squire is their filet. If you go petit, you might as well order two, as you DO NOT get your money's worth. Instead, try a sirloin - their meat is tender and well seasoned.

While I dine here frequently as it is local and inexpensive (I eat here over the Blakeslee Inn when craving a hearty meal) - the success, or lack there of, of the Squire in drawing a bigger crowd is their limitation to push the envelope a bit more as a pub. I could imagine doing my Sunday football outings here due to it's woodsy, boy's club feel HOWEVER, they need to put some large flatscreen TVs in there - the one small TV limits their appeal to pub-goers.

My other issue with the Squire is the limited wine selections. You can basically choose red or white - don't bother asking for a brand, they don't have choices. As a wine enthusiast, I tend to enjoy a nice glass of chardonnay or pinot grigio with my dinner unfortunately, if I order a glass of white wine, I end up with a low-grade, unnamed brand. The beer selection is adequate but, they do have some good label vodka.

All in all, I gave this place 4 stars because of the value and quality of the entrees.

Friday, September 23, 2011

Barley Creek Brewing Company


Barley Creek Brewing Company

Tannersville, PA
☆ ☆ ☆ 3 stars/5

Though it's not entirely fair of me to write a review for this place as a few friends and I merely stopped in for an appetizer and some brew prior to having dinner elsewhere, I thought it was an appropriate selection for Fall fun.

Barley Creek, by all appearances, epitomizes the Poconos. The lodgy, natural wood feel brings an expected pleasantry for tourists and visitors alike. It was the bright spot of a summer day that was almost entirely wasted at Camelbeach waterpark (I could go off on a tangent about the awfulness of that place, but I won't).

My friends and I sat at a high top table with views of the beer refinery behind us - rustic and inquistive. We ordered two beer samplers to try the in-house made brew. Of the six small samples we had (which also came with a free little glass), two were very good - the Antler Brown Ale has a delightful full-bodied taste to it; rivaling Guiness (I think I would prefer the brown ale to Guiness actually) and the Iron Arm Belgium Wheat Style Witbier - though I am a bit bias as I usually prefer Blue Moon-like beers. Their wheat beer was a little sweeter, not something that could be consumed as a six pack but was refreshing along side of the buffalo wings we had.

Food wise - they had the bruschetta appetizer and two variations of buffalo wings: traditional buffalo and the honey garlic. The Bruschetta could have been very good had it had less onions (and perhaps white rather than red) and the right kind of breadsticks (the bread selection clashed with the bruschetta). The wings on the other hand, particularly the honey garlic were very good. The traditional buffalo was adequate while the honey garlic was the show-stopper; the combination of sweet and garlic proved to be a harmonious marriage of flavors - I highly recommend them.

All in all, the rustic atmosphere and wings and beer made the experience worthwhile; resembling a true Poconos feel. And, on a side note, beer enthusiasts should prepare as it appears Barley Creek will be hosting an Ocktoberfest celebration on October 8, 2011.

Wednesday, September 21, 2011

Blakeslee Inn


Blakeslee Inn
Rt. 940, Blakeslee, PA

☆ ☆ 2 stars/5

Where to begin? We had visitors staying with us who were seeking a fine dining experience. Unfortunately, while the country club-like atmosphere boasts just that, and the menu fits the bill, the food itself was an underachiever.

The food is very overpriced, not sure if it's because the Blakeslee Inn is the only fine dining option in town or if it's because someone in the management office is greedy.

Either way, the most impressive part of the dining experience was the selection of quality beer (they have all Chimay variations, which is hard to find in many restaurants) and the quasi-appetizers - these little fried balls of tastiness (we were told they were Chicken Cordon Bleu bites, though the wait staff was unable to point us in the direction of a recipe).

Now, here's the bad: I had filet, cooked medium. The cut of the steak was okay but the tenderness left much to be desired as did the side vegetable (overcooked and bland). One of my guests had the chicken special (not sure what it is called, this was a month or so ago) but suffice to say, the chicken was very overcooked - it's dryness did provoke us to order more Chimay but the indulgence of beer or any beverage caused a whole other issue...their bathrooms were not in working order.

Not sure how long they didn't have water for, so I won't assume they continued serving without a public restroom for the remainder of the night, as we didn't hang around much longer. We took our open bottle of Chimay to go, paid the steep bill and never returned.

My suggestion is: buy your own steak and find a gourmet recipe. If you have 100+ bucks to spend on dinner for two, visit a local pub then go bowling, otherwise your empty stomach will be accompanied by an empty wallet.

Monday, September 19, 2011

Finally, good sushi nearby!


Mirakuya Japanese Restaurant
695 Kidder Street, Wilkes-Barre, PA
☆ ☆ ☆ ☆ 4 stars/5

Having lived in basically every state in the Mid-Atlantic prior to moving to the Poconos, I took for granted the availability of good sushi and great pizza. Since I moved here, I have been on the hunt for both and finally I have found some tasty sushi (and hibachi) at Mirakuya Japanese Restaurant.

From the highway, it doesn't look like much - being nestled in a shopping plaza usually isn't a great sign. But, the inside was clean, the wait to sit non-existant (on a busy Friday evening) and the service was prompt. I sat in a booth (rather than hibachi) though the relentless "Ole, Ole, Ole" of the Hibachi chef was probably the one annoyance of the evening...Either he was a huge Montreal Canadiens fan or he didn't know any other phrases in English.

Either way, the food was surprisingly good. I had the pepper tuna appetizer which was a nice-sized portion and the quality of the tuna was Good (not great, but good) and the spicy sauce was right on point.

I am an adventurous orderer when getting sushi so I had a "special" roll - the Volcano roll which was a mixture of shrimp tempure and spicy tuna. I also ordered my favorite roll, a Dragon roll - not for the amateur sushi eater as it is an eel-based roll.

The Volcano roll was EXTREMELY good - the size, quality and texture were all what you would expect from a good sushi joint in more populous areas but the Dragon roll wasn't as successful, the texture was a bit off and the roll itself was kind of flimsy.

All in all, if you are vacationing here and have a hankering for sushi, take the 30+ minute venture out to Wilkes-Barre to Mirakuya.

View the menu